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Sashimi Grade Wild Caught Yellowfin Tuna 6oz x 6pcs
Sashimi Grade Wild Caught Yellowfin Tuna 6oz x 6pcs
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Our yellowfin tuna is sourced from the pristine waters of the Pacific Ocean and is caught using traditional methods by expert fishermen. The tuna is carefully selected for its exceptional quality and freshness, ensuring that every bite is rich in flavor and texture.
This sashimi-grade yellowfin tuna is perfect for sushi, sashimi, or any other raw fish dish. Its delicate, buttery flavor and tender texture make it a favorite among sushi lovers and seafood enthusiasts alike.
Our yellowfin tuna is also rich in nutrients, including protein, omega-3 fatty acids, and essential vitamins and minerals, making it a healthy and delicious addition to your diet.
Each tuna steak is individually packed and vacuum sealed to ensure quality and convenience.
- 6oz/pack
- 6pc/box
- Skinless & Boneless
Cooking Instructions
KEEP FROZEN PRIOR TO USE. Do not refreeze after thaw, must remove from vacuum packaging before thawing, and thaw under a temperature less than 38ºF.
To enjoy sashimi, slice each piece into 1/4-inch, rectangular slices.
Mix soy sauce, wasabi, and lemon juice for a delicious dipping sauce. The lemon juice is not traditional but it adds a nice tart flavor.
