- Black lentils simmered in a creamy tomato-infused butter sauce with fenugreek and garam masala served with basmati rice.
- 420g each pack
- Defrost then follow heating instructions on the package
Dal makhani is a popular dish from the Punjab region of the Indian subcontinent (north). The primary ingredients are whole black lentils, butter, and cream.
To those not familiar with Indian food, we describe this as the vegetarian version of Butter Chicken!
Dal = Lentils = Protein which replaces chicken!
Note: this is vegetarian