What You Get:
- Parviz Bakery® Burger Pie.
- 155g per piece, hand held.
- Preheat oven to 350°F (177°C).
- Remove pie from plastic packaging and place frozen pie on a baking tray (for overall crispy experience, remove pie from tin foil).
- Heat pie for 30 minutes and remove once the core of pie is hot. Let pie stand for 5 - 8 minutes as the contents inside will be very hot! Enjoy!
Filling: Ground Beef, Onion, Mushroom, Cheddar Cheese, Water, Flour, Garlic, Canola Oil, Salt, Sugar, Spices, and Pickles.
Pastry: Wheat Flour, Vegetable Oils, Water, Salt, Sugar, Soy Lecithin, Turmeric Extract, Annatto Extract, and Ascorbic Acid.