What You Get:
- Parviz Bakery® Beef Stew Pie.
- Preheat oven to 350°F (177°C).
- Remove pie from plastic packaging and place frozen pie on a baking tray (for overall crispy experience, remove pie from tin foil).
- Heat pie for 30 minutes and remove once the core of pie is hot. Let pie stand for 5 - 8 minutes as the contents inside will be very hot! Enjoy!
Filling: Beef, Onions, Water, Tomato, Potato, Carrot, Mushroom, Garlic, Canola Oil, Salt, Sugar, Worcester Sauce, Spices.
Pastry: Wheat Flour, Vegetable Oil, Water, Salt, Sugar, Soy Lecithin, Turmeric Extract, Annatto Extract, Ascorbic Acid.