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21 Day Dry Aged Premium Veal Ribeye Steak (8oz) x 2

21 Day Dry Aged Premium Veal Ribeye Steak (8oz) x 2

Regular price $16.75 CAD
Regular price $35.00 CAD Sale price $16.75 CAD
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Experience the king of steaks with our 21 Day Dry Aged Premium Veal Ribeye Steak. This steak is aged for 21 days to bring out the full, rich flavour of the veal and create a tender, juicy texture. The dry aging process also enhances the natural umami taste, making this steak truly irresistible.

The veal Ribeye cut is known for its rich marbling and bold flavour, making it a popular choice for steak lovers. Whether you're grilling, pan-frying, or oven-baking, this steak is sure to be the star of your meal.

What You Get:

  • 8 oz/pc
  • 2pc per pack

Cooking suggestion

  • Remove the steak from the refrigerator and let it sit at room temperature for 30 minutes.
  • Season the steak with salt and pepper.
  • Heat a large, heavy-bottomed pan over high heat.
  • Sear the steak on both sides for 2-3 minutes or until a crust forms.
  • Transfer the pan to the oven and bake at 375°F for 5-7 minutes or until the desired doneness is reached.
  • Let the steak rest for 5 minutes before slicing and serving.
  • Serve with a side of your choice and enjoy the king of steaks!
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