Chicken breast slices marinated in fruits and mixed with Middle Eastern spices.
Photo is for demonstration purposes. Each pack includes only the chicken breast slices.
2lb per pack; enough to make approx. 6 10" wraps.
Best for 30 days in the freezer; or 7 days in the fridge.
Cooking Instructions: Defrost at room temperature, heat the pan, and add approx. 3 spoons of oil or a small spoon of butter, spread the slices in the pan for 2-3 minutes, flip them to the other side then they are ready.
Serving Suggestions: Grill the bread on both sides, then add the chicken slices with some turnip, pickles, onion slices, tomato slices, parsley, and garlic sauce. You can add drizzles of Pomegranate sauce to the wrap to give it a sweet-sour flavour, then grill it in the flat griddle.
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