Pii Nong Thai® Panang Coconut Curry


SKU: PM1376 Pii Nong Thai

What You Get:

  • A sweeter and more mild version of the red curry with shredded lime leaves inside the frozen curry. Curry soup only.
  • Shelf Life: 60 days frozen.

Heating Instructions:

  • Let frozen curry thaw at room temperature for a few minutes if curry does not slip out of the container. Otherwise, remove the block of frozen curry and place it into a pot.
  • Boil at medium heat to avoid burning the curry. Once the curry is boiling, add your favorite veggies and protein to the sauce and simmer until cooked. Best served with jasmine rice.

* Contains Shrimp Paste.