What You Get:
- Ready-to-Bake Burrito. Shrimp marinated in Enchilada sauce, hand wrapped in flour tortilla with our special house made burrito sauce.
- Weight: 450g/unit. 8" long.
- Shelf Life: 6 months frozen.
- Preheat oven to 375F.
- Place burrito on a baking sheet lined with parchment paper. Cook for 17 minutes, flip and cook for additional 17 minutes or until golden brown.
- Let product stand 2 minutes before eating.
- Buen Provecho!
Shrimp, Beans, Rice, Pickled Veggies, Tomato, Onions, Garlic, Arbol Chilli, Mexican Spices, Mozzarella Cheese, Mayo, Crema.
* Contains Dairy, Gluten, Egg, Shellfish.